Tuesday, March 18, 2008

Coconut Burfi

This is my first attempt in making sweets , neither me nor my husband are fond of sweets ,but i feel like eating them sometimes. I actually saw this recipe in cookery corner , it is a very easy recipe and i was tempted to try it out immediately and i had a full packet of shredded coconut handy and here was the result yummilicious coconut burfi in a few minutes.

Sugar-1 and half cups
Grated Coconut- 1 and half cups
i used the powdered dry coconut.
Ghee-2tbsp (for greasing)


-Take sugar and coconut powder in a thick bottom vessel and fry well till a nice aroma i released.
-Fry till the whole mixture become a lump.
-Remove from heat and spread on a plate greased with ghee.
-After the burfi ha cooled cut it into small pieces.

NOTE:the original recipe posted by lavanya of cookery corner has elaichi added to the burfi but i didnt not add it as i dont like elaichi in my food , that's the only change i made to the whole recipe.

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