Sunday, May 6, 2007

JEERA FRIED RICE





INGREDIENTS:
Boiled rice- 2cups
Jeera - 1tbsp

Cloves - 2-3

Green chillies - 3-4


METHOD:
-After the rice is cooked spread in in a plate and leave. In this way the rice grains won't stick to each other.
-Heat oil add the jeera, pound the cloves and add.

-Just before switching off add the greem chillies and add to the rice and mix well. Tastes well when served with the spicy dal fry(one of my previous posts)

1 comment:

swapna susarla said...

Hi sabita
that is an easy recipe.thanks for sharing.

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