Friday, November 14, 2008

EGG PULUSU






INGREDIENTS:
Hard Boiled Egg - 5
Onion- 2 big chopped finely
Green Chillis - 3 slit
Red Chilli Powder - 2tsp
Turmeric - 1/4th tsp
Salt acc to taste
Garam Masala - 2 pinches
Asafoetida - a pinch
Oil- 4tbsp
Mustard seeds-1tsp
Jeera-1tsp
Garlic - 2 small crushed
Tamarind Juice - 2 cups

METHOD:
-Heat oil add the boiled eggs salt , red chilli powder and turmeric and fry well for 5 min by continusly stirring the eggs. Keep aside
-Heat oil add the mustard seeds , jeera , curry leaves, crushed garlic and asafoetida.
-Now add the chopped onions , green chillis , salt and turmeric powder. Mix well and cook till the onions turn transparent.
-Add the red chilli powder , a pinch of garam masala and 1/4th cup water mix well and cook for another 5 min.
-Now add the fried eggs and mix well till the eggs are coated well with the onion mixture.
-Add the tamarind juice , mix well and let it boil for 15-20min.

Note: You can adjust the red chilli powder according to your taste by using less or more of it.

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